Menu
Appetizers
Charcuterie Board For One $14 | For Two $20
Soppressata, Capicola, Prosciutto, Assorted Cheeses, Kalamata Olives, Roasted Red Peppers, Roasted Almonds, Dried Fruit, Tapenade and Garlic Toast
Clams Casino | $15
Little neck clams sautéed w/garlic, extra virgin olive oil, chopped Roma tomatoes, prosciutto and white wine
Baked Clams | $14
Little neck clams stuffed with lump crab meat, Italian breadcrumbs, garlic, parsley and parmesan cheese, baked and topped with a butter, lemon, garlic, white wine sauce
Mussels di Casa | $14
Black Mussels in a Pomodoro or white wine sauce
Pomodoro Frito Misto | $17
Fried calamari, shrimp and zucchini w/Pomodoro sauce
Fried Asparagus | $16
Lightly breaded and fried asparagus topped w/crabmeat, chopped Roma tomatoes, basil and garlic
Fried Calamari | $13
Served w/Pomodoro sauce
Fried Mozzarella | $10
Served w/Pomodoro sauce
Caprese Fritto | $12
Pan fried, lightly breaded Roma tomatoes and mozzarella drizzled w/pesto
Stuffed Mushroom Caps | $13
Stuffed w/crabmeat and seasoned bread crumbs, topped w/lemon butter sauce
Crab Bruschetta | $14
Lump crab meat, garlic, chopped Roma tomatoes, basil and parmesan cheese on Pesto toast topped with melted mozzarella cheese
Wings (6) | $10
Spicy, garlic parmesan, sweet chili or plain
Soup di Giorno cup $5 | bowl $7
Soup of the Day
Insalata
Add Grilled Chicken to any Regular Salad – Add $6
Add Grilled Shrimp or Scallops to any Regular Salad - Add $7
Add Salmon to any Regular Salad – Add $8
Chopped Salad | Regular $11
Spring Mix, cranberries, walnuts, garbanzo beans, artichoke hearts and marinated mushrooms w/lemon basil vinaigrette
Greek Salad | Regular $11
Romaine lettuce, red onion, cucumbers Kalamata olives, pepperoncini, Feta Cheese w/lemon basil vinaigrette
Antipasto | $14
Romaine, tomatoes, cucumbers, Kalamata olives, salami, ham, pepperoni and provolone cheese w/balsamic vinaigrette
Insalata Gorganzola | $13
Romaine and Spring Mix, chopped Roma tomatoes, Kalamata olives, roasted red peppers, walnuts, apples and gorgonzola cheese w/lemon basil vinaigrette
Caprese Pomodoro | $13
Slices of Buffalo mozzarella layered with Roma tomatoes and fresh basil drizzled with balsamic vinegar
Four Seasons | $13
Spring mix, cucumbers, marinated mushrooms, bacon, geta cheese, and avocado with choice of dressing
Grilled Salmon Salad | $20
Spring Mix, pine nuts, red roasted peppers topped with grilled salmon w/lemon basil vinaigrette
Insalata di Mare | $19
Cold sautéed shrimp, calamari, scallops and crabmeat w/garlic and extra virgin olive oil served over a bed of Spring Mix, chopped Roma tomatoes and Kalamata olives w/lemon basil vinaigrette
Salmon Caprese | $21
Grilled salmon accompanied by our Caprese Pomodoro salad with avocado
Pasta
Served w/ Garlic Bread and your choice of Garden (Dressing Avaliable: Balsamic, Ranch, Italian, Lemon Basil, Honey Mustard, 1000 Island) or Caesar Salad
Substitute Shrimp in place of Chicken Add $3.00 Substitute w/Gluten Free or Whole Wheat pasta Add $1.00
Lasagna | $18
Layers of pasta filled with ricotta, parmesan and mozzarella cheeses and herb flavored ground beef topped with Pomodoro sauce and mozzarella cheese
Penne alla Lisa | $20
Chicken breast, sundried tomatoes, garlic, olive oil, basil, and lemon butter sauce over penne pasta
Canelloni Danielle | $18
Pasta stuffed w/ground chicken breast, spinach, ricotta and mozzarella cheese topped w/tomato cream
Penne Alla Dillon | $20
Penne pasta tossed with pesto tomato cream sauce, topped with a fried chicken cutler
Linguine with Clam Sauce |
$20
Chopped little neck clams sauteed in garlic, olive oil and oregano with choice of Pomodoro or white wine sauce
Shrimp Scampi | $23
Shrimp sauteed with garlic, olive oil, lemon, butter and white wine over spaghetti
Spaghetti Carbonara | $19
Spaghetti tossed with prosciutto, peas, and shallts in an egg yolk based cream sauce
Creamy Chicken Pesto | $20
Penne pasta in a pesto cream sauce w/mushrooms, chopped Roma tomatoes and grilled chicken
Pappardelle con Pollo | $20
Chicken breast, scalions, prosciutto and mushrooms over pappardele pasta with choice of Pomodoro or Alfredo sauce
Frutta di Mare | $31
Shrimp, calamari, scallops, and lobster tail sauteed with olive oil, garlic, and basil in a light Pomodoro sauce served over spaghetti
Linguine Pomodoro ala Tina | $25
Shrimp, calamari, scallops and crab meat tossed w/linguine pasta in a spicy Pomodoro sauce
Diver Scallops alla Pesto | $25
Diver scallops dipped in pesto, wrapped in prosciutto, grilled and served over fettuccine pasta with pesto cream sauce
Secondi
Entrees are served with garlic bread and one of the following: mixed vegetables, garlic parmesan mashed potatoes, garden or caesar salad.
Parmigiana
Breaded, fried, and topped with Pomodoro sauce and mozzarella, served with spaghetti
Chicken $21 | Eggplant $17 | Veal $23
Picatta
Sauteed with capers, lemon, butter, and white wine served with spaghetti
Chicken $21 | Veal $23
Marsala
Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti
Chicken $21 | Veal $23
Francese
Lightly egg battered, pan fried, and sauteed in lemon, butter, white wine sauce served with spaghetti
Chicken $21 | Shrimp $23 | Veal $23
Chicken Cacciatore | $21
Chicken breast sauteed in a light Pomodoro sauce, galric, mushrooms, onions, sliced green olives, and capers, served with spaghetti
Chicken Salvaggio | $21
Chicken Breast sautéed in lemon, butter, white wine, basil and sun dried tomato topped w/Feta cheese, served with spaghetti
Chicken Rollatini | $21
Chicken breast battered and stuffed w/prosciutto, spinach and provolone cheese in a lemon, butter, white wine sauce w/chopped Roma tomatoes, served with spaghetti
Chicken Brushetta | $21
Grilled chicken breast, chopped tomatoes and pesto topped with Buffalo mozzarela
Italian Crepe | $18
A “no pasta” crepe made with egg whites and stuffed with ricotta, parmesan, and mozzarela cheese topped with Alfredo sauce
Grilled Protein
Marinated with olive oil, lemon juice, garlic and basil, gri led and served over griled vegetables or zucchini spirals
Chicken $21 | Shrimp $23 | Salmon $24 | Veal $23
Snapper Josephine | $27
10 oz. snapper grilled and topped with shrimp and crabmeat in a lemon, butter, white wine sauce, served with spaghetti
Filet Mignon Napoleon | $32
6 oz. Filet Mignon, grilled and topped w/ a brandy mushroom sauce, served with garlic parmesan mashed potatoes
Temperature option: Rare, Medium Rare, Medium, Medium Well, Well
Salmon Portofino | $24
Marinated and grilled salmon topped with a rosemary, butter, and white wine sauce with tomatoes, served with spaghetti
Chicken Luigi | $21
Chicken breast stuffed with sun-dried tomatoes and spinach in a sun-dried tomato Alfredo sauce, served with spaghetti
Dessert
Cannoli | $5
Italian Bread Pudding | $7
Chocolate Mousse Cake | $7
NY Style Cheesecake | $8
Tiramisu | $7
Flourless Chocolate Cake | $8
Key Lime Pie | $8
Panna Cota | $7
Italian vanilla pudding
Chocolata | $7
Italian chocolate pudding
Lunch Appetizers
Charcuterie Board For One $14 | For Two $20
Soppressata, Capicola, Prosciutto, Assorted Cheeses, Kalamata Olives, Roasted Red Peppers, Roasted Almonds, Dried Fruit, Tapenade and Garlic Toast
Clams Casino | $15
Little neck clams sautéed w/garlic, extra virgin olive oil, chopped Roma tomatoes, prosciutto and white wine
Baked Clams | $14
Little neck clams stuffed with lump crab meat, Italian breadcrumbs, garlic, parsley and parmesan cheese, baked and topped with a butter, lemon, garlic, white wine sauce
Mussels di Casa | $14
Black Mussels in a Pomodoro or white wine sauce
Pomodoro Frito Misto | $17
Fried calamari, shrimp and zucchini w/Pomodoro sauce
Fried Asparagus | $16
Lightly breaded and fried asparagus topped w/crabmeat, chopped Roma tomatoes, basil and garlic
Fried Calamari | $13
Served w/Pomodoro sauce
Fried Mozzarella | $10
Served w/Pomodoro sauce
Caprese Fritto | $12
Pan fried, lightly breaded Roma tomatoes and mozzarella drizzled w/pesto
Stuffed Mushroom Caps | $13
Stuffed w/crabmeat and seasoned bread crumbs, topped w/lemon butter sauce
Crab Bruschetta | $14
Lump crab meat, garlic, chopped Roma tomatoes, basil and parmesan cheese on Pesto toast topped with melted mozzarella cheese
Wings (6) | $10
Spicy, garlic parmesan, sweet chili or plain
Soup di Giorno cup $5 | bowl $7
Soup of the Day
Lunch Insalata
Add Grilled Chicken to any Regular Salad – Add $6
Add Grilled Shrimp or Scallops to any Regular Salad - Add $7
Add Salmon to any Regular Salad – Add $8
Chopped Salad | $11
Spring Mix, cranberries, walnuts, garbanzo beans, artichoke hearts and marinated mushrooms w/lemon basil vinaigrette
Greek Salad | $11
Romaine lettuce, red onion, cucumbers Kalamata olives, pepperoncini, Feta Cheese w/lemon basil vinaigrette
Antipasto | $14
Romaine, tomatoes, cucumbers, Kalamata olives, salami, ham, pepperoni and provolone cheese w/balsamic vinaigrette
Insalata Gorganzola | $13
Romaine and Spring Mix, chopped Roma tomatoes, Kalamata olives, roasted red peppers, walnuts, apples and gorgonzola cheese w/lemon basil vinaigrette
Caprese Pomodoro | $13
Slices of Buffalo mozzarella layered with Roma tomatoes and fresh basil drizzled with balsamic vinegar
Four Seasons | $13
Spring mix, cucumbers, marinated mushrooms, bacon, geta cheese, and avocado with choice of dressing
Grilled Salmon Salad | $20
Spring Mix, pine nuts, red roasted peppers topped with grilled salmon w/lemon basil vinaigrette
Insalata di Mare | $19
Cold sautéed shrimp, calamari, scallops and crabmeat w/garlic and extra virgin olive oil served over a bed of Spring Mix, chopped Roma tomatoes and Kalamata olives w/lemon basil vinaigrette
Salmon Caprese | $21
Grilled salmon accompanied by our Caprese Pomodoro salad with avocado
Lunch Pasta
Served with a garden or Caesar salad
Lasagna | $13
Layers of pasta filled with ricotta, parmesan and mozzarella cheeses and herb flavored ground beef topped with Pomodoro sauce and mozzarella cheese
Linguine Pomodoro alla Tina | $17
Shrimp, calamari, scallops and crab meat tossed with linguine pasta in a spicy Pomodoro sauce
Canelloni Danielle | $13
Pasta stuffed w/ground chicken breast, spinach, ricotta and mozzarella cheese topped w/tomato cream
Baked Penne | $13
Penne pasta tossed with Italian sausage, ricotta, mozzarella and parmesan cheese, topped with Pomodor Sauce
Penne Alla Dillon | $15
Penne pasta tossed with pesto tomato cream sauce, topped with a fried chicken cutlet
Shrimp Scampi | $16
Shrimp sauteed with garlic, olive oil, lemon, butter and white wine over spaghetti
Italian Crepe | $13
A "no pasta" crepe made with egg whites and stuffed with ricotta, Parmesan, and mozzarella cheese topped with Alfredo sauce
Lunch Secondi
Parmigiana
Breaded, fried, and topped with Pomodoro sauce and mozzarella, served with spaghetti
Chicken $14 | Eggplant $13 | Veal $16
Picatta
Sauteed with capers, lemon, butter, and white wine served with spaghetti
Chicken $14 | Veal $16
Marsala
Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti
Chicken $14 | Veal $16
Grilled Protein |
Marinated with olive oil, lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals
Chicken $14 | Shrimp $16 | Salmon $19 | Veal $16
Salmon Portofino | $19
Marinated and grilled salmon topped with a rosemary, butter, and white wine sauce with tomatoes, served with spaghetti
Snapper Josephine | $19
10 oz. snapper grilled and topped with shrimp and crabmeat in a lemon, butter, white wine sauce, served with spaghetti
Chicken Salvaggio | $14
Chicken Breast sautéed in lemon, butter, white wine, basil and sun dried tomato topped w/Feta cheese, served with spaghetti
Chicken Luigi | $14
Chicken breast stuffed with sundried tomatoes and spinach in a sundried tomato Alfredo Sauce served with spaghetti
Chicken Brushetta | $14
Grilled chicken breast, chopped tomatoes and pesto topped with Buffalo mozzarella
Specialty Pizzas
Prosciutto and Arugula $16 | $20
Topped w/ mozzarella cheese, Prosciutto De Palma and Arugula
White Clam $16 | $20
Topped w/ garlic, extra virgin olive oil, clams and mozzarella cheese (no tomato sauce)
Margherita $14 | $18
Sliced tomato, basil and fresh mozzarella cheese
Quattro Formaggi $14 | $18
4 Cheeses: Ricotta, parmesan, mozzarella and provolone (no tomato sauce)
Greek $14 | $18
Olive oil, Kalamata olives, chopped tomato and feta cheese (no tomato sauce)
Pesto Chicken $15 | $19
Pesto sauce, grilled chicken and mozzarella cheese
Alfredo Chicken $15 $19
Alfredo sauce, grilled chicken, parmesan and mozzarella
Vegetable $14 | $18
Mushroom, onion, artichoke, spinach and Roma tomatoes
Buffalo Chicken $15 | $19
Chicken breast, spicy Buffalo sauce and mozzarella
BBQ Chicken $15 | $19
Grilled chicken, red onion, BBQ sauce and mozzarella
Hawaiian $14 | $18
Meat Lovers $16 | $20
Pepperoni, Italian sausage, bacon, ground beef and Canadian bacon
Supreme $16 | $20
Pepperoni, mushroom, Italian sausage, black olives, Green peppers and onions
Chicken Parmigiana $15 | $19
Cheese pizza topped with chicken parmigiana
Meatball Parmigana Parmigiana $15 | $19
Sliced meatbals topped with mozzarela and parmesan
Sandwiches
Parmaigiana | $12
Chicken, meatball, sausage or eggplant
Italian Hero | $12
Salami, pepperoni, ham and provolone
Grilled Chicken Dominic | $13
Grilled chicken breast topped with asiago cheese and tomatoes on ciabatta bread
Grilled Panini Tina | $13
Prosciutto, mozzarella, tomatoes and pesto spread on ciabatta bread
Italian Muffaletta | $13
Pham, salami, provolone and Italian olive salad on a half muffaletta loaf
The Giorgio | $14
Salami, soppressata, capicola, prosciutto, pepperoni, ham, provolone, roasted red peppers, black and green olives, lettuce, tomato, onion, olive oil and balsamic glaze *not available for Half Sandwich*
Soup or Salad & Half Sandwich | $11
Salad: Garden, Caesar. Chopped or Greek Soup: Tomato Basil or Soup of the Day
Calzone (Stuffed Pizza Pocket)
Ricotta and Mozzarella | $12
Ham, Meatball or Pepperoni | $13
Chicken Parmigiana | $14
Vegetable | $13
All Calzones contain mozzarella and ricotta cheeses and are served with Marinara Sauce